Lately it seems as though everyone is on a cupcake kick. Stores popping up left and right selling only cupcakes like Sprinkles,which I think was the first shop of this kind. I wanted to make cupcakes today but with a little twist. So instead of using the traditional cake batter. I decided that I was going to use rice krispies as my base and a fluffy marshmallow frosting to top it off. Krispycakes we born, and Hmmmm so-oooo delicious. What do you think?
No comments:
Post a Comment